Our Westcountry prime steaks are cut from some of the finest grass fed beef in the country. Hand picked and aged for at least 28 days before being expertly prepared by our master butchers, resulting in the most succulant and mouth wateringly good steaks.
2 x 8oz Gibbins 28 day aged Sirloin Steaks,
2 x 8oz Gibbins 28 day aged Rump Steaks
2 x 8oz Gibbins 28 day aged Rib Eye Steaks
2 x 8oz Pork Loin Steaks
2 x 8oz Gammon Steaks