Our Westcountry prime steaks are cut from some of the finest grass fed beef in the country. Hand picked and aged for at least 28 days before being expertly prepared by our master butchers, resulting in the most succulant and mouth wateringly good steaks.
 
 2 x 6oz Gibbins 28 day aged Sirloin Steaks,
 2 x 6oz Gibbins 28 day aged Rump Steaks
 2 x 6oz Gibbins 28 day aged Rib Eye Steaks
 2 x 6oz Pork Loin Steaks
 2 x 6oz Gammon Steaks